Senior News
CARBON COUNTY SENIOR SERVICES    PLEASE CALL IN ADVANCE  Baggs: 383-7595; Dixon: 383-7892;

Seniors - suggested donation $4 per meal
Guests - $8 per meal required
Children - $4 per meal required

    Please Call By 8:30 A.M. if you plan to eat (OR) the day before 307-383-7595
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January
2018
MONDAY      1
Hot hamburger
M/pot.W/gravy
Blackeye peas
      Fruited jell-o
             OPEN Holiday
TUESDAY       2
Chicken Strips
Tater Tots
Beets
Wheat Bread
Purple Plums
Milk
WEDNESDAY   3
Meat Loaf
Mash. Pot./gravy
Corn
Wheat Roll
Fruit Cocktail
Milk
THURSDAY     4
Baked Pork Chop
Rice Pilaf
Mixed Vegetables
Wheat Bread
Applesauce
Milk
FRIDAY            5
Chicken Alfredo
Noodles
Brussels Sprouts
French Bread
Apricots
Milk
SATURDAY     6

Recommended
Serving Sizes
3 oz. meat
½ cup of vegetables
½ cup of fruit
2 servings of bread or complex carbohydrate
   1 cup of 2% milk
MONDAY        8
Swedish Meatballs
Noodles
Asparagus
Wheat Roll
Mandarin Oranges
Milk
TUESDAY      9
White Bean Chicken Chili
Tossed Salad
Cinnamon Roll
Peaches
Milk
WEDNESDAY  10
Beef Fajita
Flour Tortilla
Steamed Rice
Broccoli
Cherries
Milk
THURSDAY    11
Hot Turkey Sand.
Mash. Pot./gravy
Mixed Vegetables
Strawberries
Milk
FRIDAY            12
Tuna Casserole
Green Beans
Wheat Roll
Apricots
Brownie
Milk

SATURDAY    13

MONDAY        15
Shepherd's Pie
Spinach
Wheat Bread
Cinnamon Apples
Milk
TUESDAY       16
Tomato Soup
Ham/Cheese Sand.  Pickle
Fruit Cocktail
Choc. Chip Cookie
Milk
WEDNESDAY 17
Chicken Enchilada
Spanish Rice
Zucchini
Pear Crisp
Milk
THURSDAY   18
Sausage Egg Bake
Hash Browns
Green Beans
Wheat Bread
Pineapple Tidbits
Milk
FRIDAY           19
Chicken Fried Steak
Mash. Pot./gravy
Carrots
Peaches
Yellow Cake
B/day dinner sponsored by memorial funds
SATURDAY    20

MONDAY        22
Sloppy Jo
French Fries
Coleslaw
Pineapple Upside Down Cake
Milk


TUESDAY        23
Beef Roast
Mash. Pot./gravy
Squash Blend
Wheat Roll
Mandarin Oranges
Spice Cake
Milk
WEDNESDAY  24
Chili
Cheese/onion
Tossed Salad
Corn Bread
Strawberries
Milk
THURSDAY   25
Pork Roast
Sweet Potato
Cauliflower
Wheat Roll
Orange Whip
Milk
FRIDAY          26
Baked Fish
Wild Rice Blend
Creamed Peas
Wheat Roll
Fruited Jell-O
Whipped Topping
Milk
SATURDAY    27

MONDAY        29
Beef Tacos
Tomato, lettuce, cheese
Refried Beans
Corn
Pears
Milk
TUESDAY      30
Oven Chicken
Mash. Pot./gravy
Mixed Vegetables
Wheat Roll
Cherries
Milk
WEDNESDAY 31
Spaghetti/Meat sauce
Tossed Salad
Garlic Bread
Citrus Fruit
Milk